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STIR FRY Recipe

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This recipe for STIR FRY is from DREW FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups vegetables, chopped to approximately the same size
1 cup chopped meat, chicken, or fish
1/2 cup sliced scallions
stir fry sauce
cooked rice
oil
Directions:
Directions:
Heat 1 Tbsp. oil in a large saute pan. When oil is hot, add the meat, poultry, or fish. Cook until fully cooked; remove to a bowl. If needed, heat a bit more oil in the skillet; cook vegetables until crisp-tender, stirring to keep from sticking to pan. Add stir fry sauce & meat to pan; stir to combine. Serve over hot cooked rice.

 

 

 

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