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Dump Cake Recipe

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This recipe for Dump Cake is from Chuck's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (20 oz) can crushed pineapple with juice, undrained
1 can cherry pie filling
1 package yellow cake
1 c chopped pecans or walnuts
1/2 c (1 stick) butter or margarine
Directions:
Directions:
1. Preheat oven to 350 F. Grease a 13" by 9" pan.

2. Dump pineapple with juice into pan. Spread evenly. Dump in the pie
filling. Sprinkle the cake mix evenly over cherry layer. Sprinkle
nuts over cake mix. Dot with butter.

3. Bake 50 minutes or until top is lightly browned. Serve warm or at
room temperature.
Number Of Servings:
Number Of Servings:
12 to 16
Preparation Time:
Preparation Time:
1 hour 15 minutes

 

 

 

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