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Spanish Rice Recipe

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This recipe for Spanish Rice is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2T oil
2 c raw rice
2 or more green onions, including tops
1 clove garlic, minced
1 green pepper, diced- optional
1 t ground cumin- optional
2 chicken bouillon cubes
8 ounce tomato sauce
3 c water
Directions:
Directions:
In a large skillet, heat oil add rice and cook and stir until brown. Chop onions and add with garlic and pepper. Cook a bit more. Add remaining ingredients. Bring to a boil. Cover and lower heat. Simmer until done about 20-25 minutes. Serves 12. Freezes well.

 

 

 

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