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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pineapple Jello Rings Recipe

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This recipe for Pineapple Jello Rings is from Family Recipes to share for generations to come., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can pineapple slices
1 small box of jello, any flavor
Directions:
Directions:
Open can of Pineapple and drain juice into a microwave bowl. Leave pineapple slices in can. Place bowl in microwave and bring to a bowl. Remove bowl from microwave, and stir in jello until dissolved, about 2 mins. Pour Jello into can, covering the pineapple. Place can in refrigerator and let Jello set.
To serve: cut bottom of the can , run knife around edge of the Jello, and slide out onto cutting board. Carefully cut between each piece of pineapple, arrange onto platter.
Personal Notes:
Personal Notes:
we make a few flavors and arrange on platter alternating rings.

 

 

 

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