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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Italian Bean Soup Recipe

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This recipe for Italian Bean Soup is from Chuck's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground sausage
1 onion, chopped
1 clove garlic, minced
1 28 oz can diced tomatoes
1 15 oz can red kidney beans, rinsed
1 15 oz can navy beans, rinsed
1 15 oz can black beans, rinsed
1 14.5 oz can beef broth
2 T grated parmesan cheese
1 t dried basil
Directions:
Directions:
Brown together sausage, onion & garlic. Drain grease.
Place in stockpot with remaining ingredients. Bring to a boil & simmer for 10 min.
Number Of Servings:
Number Of Servings:
4 to 6

 

 

 

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