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Caramel Brownies Recipe

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This recipe for Caramel Brownies is from Mrs. Matthew's Class Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14oz bag of caramels
2/3 cup evaporated milk
German chocolate cake mix w/pudding
1/2 cup melted butter
1 1/2 cup chopped walnuts
6-12oz semi-sweet chocolate chips
Directions:
Directions:
Melt caramels with 1/3 cup evaporated milk on low heat and set aside

Mix rest of milk, cake mix and butter

Press 1/2 cake mix into a greased pan and bake 6 minutes

Sprinkle with chocolate chips and 1 cup nuts onto cake

Top with rest of cake mix and rest of nuts and gently press

Bake 350 for 20 minutes

Cool & refrigerate

 

 

 

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