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Custard Pie Recipe

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This recipe for Custard Pie is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1/4 c. sugar
2 c. milk
1/8 t. salt
nutmeg
Directions:
Directions:
Scald milk. Beat eggs slightly, add sugar, salt and milk. Strain into unbaked pie crust and sprinkle with nutmeg. Bake at 400* for 20 minutes. Reduce heat to 350* until filling puffs or knife comes out clean.

 

 

 

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