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CARROT CAKE - Our Family Favorite Recipe

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This recipe for CARROT CAKE - Our Family Favorite, by , is from Avoledo - Burtt, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Category:
Category:
Ingredients:  
Ingredients:  
3 cups Flour
2 cups Sugar
2 tsp. Baking Powder
2 tsp. Baking Soda
1 tsp. Salt
1 Tablespoon Cinnamon
4 Eggs
2 cups Grated Carrot
1 cup Crushed Pineapple
2 tsp. vanilla
1 1/3 cup Oil
Directions:
Directions:
325 º 45 - 50 minutes

Sift dry ingredients together.
Cream sugar and oil, add eggs.
Add vanilla, carrots and pineapple.
Combine dry & wet ingredients.

Greased 9 x 13 pan

 

 

 

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