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Campbell's Beef Taco Bake Recipe

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This recipe for Campbell's Beef Taco Bake, by , is from Dianne's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dianne Frankenberger

Category:
Category:

Ingredients:  
Ingredients:  
1 lb.ground beef
1 can ( 10 3/4 oz. ) tomato soup
1 C. salsa
1/2 C. milk
6 flour tortillas or 8 corn tortillas ( 6 to 8 inch ), cut into 1 inch pieces
1 C. shredded Cheddar cheese

Directions:
Directions:
1. In skillet over med - high heat, cook beef til browned, stirring to seperate meat. Pour off fat.

2. Add soup, salsa, milk, tortillas, & half the cheese. Spoon into 2- qt. shallow dish. Cover.

3. Bake at 400 30 min. or til hot. Sprinkle with remaining cheese.

Number Of Servings:
Number Of Servings:
4

 

 

 

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