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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Gram's Jiffy Rhubarb Dessert Recipe

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This recipe for Gram's Jiffy Rhubarb Dessert is from The Andrews Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. cut up rhubarb
1 c sugar (can use less)
1 3 oz package strawberry jello
2 c yellow or white cake mix (1/2 box)
1 cup cold water
5 TBL melted margarine
Directions:
Directions:
Grease oblong 7 x 10 pan
Place raw rhubarb in pan
Sprinkle with sugar, then jello, then dry cake mix
Gently pour water over all
Dribble melted margarine on top

Bake 1 hour @ 350º
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hr 15 min
Personal Notes:
Personal Notes:
This is one of Gram's favorite desserts. Although it is VERY sweet, she always says it's too sour.

 

 

 

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