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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

MANDARIN ORANGE CAKE Recipe

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This recipe for MANDARIN ORANGE CAKE is from vivian's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
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Ingredients:  
Ingredients:  
MANDARIN ORANGE CAKE heart emoticon

Ingredients:
1 yellow cake mix
1/2 cup oil
4 eggs
1 can mandarin oranges (with liquid)
Place all ingredients in a bowl. Beat together 3-4 minutes. Do not add any other ingredients.
Pour equally into 3 round cake pans.
Bake at 350 for 25-30 minutes.


Icing:
1 (#2) can crushed pineapple in it's own juice
1 Pkg vanilla instant pudding
1 (13 oz) container Cool Whip
Mix together Pudding and Pineapple. Fold in Cool Whip. Frost one layer at a time then frost top and all sides. Refrigerate. Super moist delicious!!

Directions:
Directions:
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