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Fruit Punch Bars Recipe

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This recipe for Fruit Punch Bars, by , is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Bobst

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 1/2 c sugar
1 lb fruit cocktail- undrained
2 1/4 c flour
1 1/2 t soda
1/2 t vanilla
1/2 t salt
1 c cocoanut
1/2 c walnuts, chopped
Frosting:
3/4 c sugar
1/2 c butter
3 T cream
1/2 t vanilla

Directions:
Directions:
Mix together eggs and sugar. Add remaining ingredients except cocoanut and nuts. Use 9 x 13 cookie sheet. Bake at 350 for 20-25 minutes.
Frosting: Boil 2 minutes and drizzle on while bars are hot.

 

 

 

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