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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cole Slaw (Rich and Creamy) Recipe

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This recipe for Cole Slaw (Rich and Creamy) is from MT. BETHEL M.B.C. FOOD FOR THE SOUL COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. finely shredded or chopped cabbage (about 1/2 med. head)
1/4 c. chopped onion
1/2 c. dairy sour cream
1/4 c. mayonnaise or salad dressing
1/2 tsp. seasoned salt
1/2 tsp. dry mustard
dash of pepper
Directions:
Directions:
Combine cabbage and onion in large salad bowl. Blend remaining ingredients; pour over cabbage and toss. If desired, sprinkle with paprika. Makes 6 to 8 servings.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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