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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Venetian Chicken Recipe

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This recipe for Venetian Chicken is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb skinned, boneless chicken cut into 1-inch pieces
1 tsp dried basil
2 tbl olive oil
1 jar Classico sauce
1/2 c. Whipping cream

1 lb Penne pasta
Directions:
Directions:
Season chicken lightly with salt and pepper and cook with basil

Cook pasta

Stir sauce, cream, parsley. Bring to a boil, reduce heat and simmer. Add in chicken and pour over pasta.

 

 

 

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