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Paleo Naan Bread Recipe

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This recipe for Paleo Naan Bread is from Eating Gluten Free with the Seitz Clan, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup almond flour
1/2 cup tapioca flour
1 cup organic coconut milk
2 eggs
1/4 tsp sea salt
coconut oil for cooking

Directions:
Directions:
Mix all the ingredients together in a food processor.
Heat coconut oil on griddle or cast iron skillet over medium heat and then pour in batter to desired size and thickness.
When the batter bubbles up a bit and start to look more firm, flip it to cook the other side. (It should be a nice golden brown.)

Number Of Servings:
Number Of Servings:
8 pieces

 

 

 

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