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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Cafe Rio Rice Recipe

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This recipe for Cafe Rio Rice is from The Cluff Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups rice
6 cups water
4 tsp. chicken bouillon
1 tbs. butter
1/2 onion chopped
4 tsp. minced garlic
1/2 bunch cilantro, chopped
1 can diced green chilies
1/2 tsp. salt
Directions:
Directions:
Saute onion and garlic with the butter until the onion is soft. Add the rice and water and all other ingredients and bring to a boil. Reduce the heat to low, cover with a lid, and simmer for about 15-20 minutes.
Personal Notes:
Personal Notes:
Sometimes I just add all of it to the rice cooker and cook in there.

 

 

 

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