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Bacon Franks Recipe

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This recipe for Bacon Franks is from The Elliott Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg hot dogs - eash cut in to quarter (bite size)
1 lb pkg of bacon
1 stick butter
1 box dark brown sugar
Directions:
Directions:
Cut bacon slices in half - wrap half slice around each hot dog piece...arrange in a lightly buttered casserole dish.
Top with butter stick (sliced into pats) and entire box of brown sugar.

Bake at 350 degrees for approx 25-30 minutes or until bacon is cooked.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Very EASY and very TASTY quick appetizer for parties or luncheons.

 

 

 

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