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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Refrigerator Coleslaw Recipe

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This recipe for Refrigerator Coleslaw is from Cooking with the Cruickshanks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c finely chopped cabbage
1/4 c grated carrot
1/4 c green onion chopped
1/4 c celery chopped
Dressing
1 tbsp. white sugar
3 tbsp. veg oil
1/4 c white vinegar
1/2 tsp salt
Directions:
Directions:
Combine vegetables in a large bowl.
Combine sugar, oil, salt, and vinegar in a sauce pan and bring to a boil.
Pour over vegetables. Cool and refrigerate. Will keep for several days.
Personal Notes:
Personal Notes:
I also use this dressing for another salad -
A mixture of cauliflower pieces, red peppers, pea pods and red onion slices.
This is good with feta cheese added.

 

 

 

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