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Mound Bars Recipe

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This recipe for Mound Bars is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 Graham crackers, crushed
1/4 c sugar
1/2 c butter, melted
1 can sweetened condensed milk
2 c cocoanut
1 6oz pkg chocolate chips
1 T peanut butter
Directions:
Directions:
Mix Graham crackers, sugar and butter. Press in 9x13 pan. Bake 10 minutes at 350º. Mix milk and cocoanut an pour over baked crust. Bake 325 º for 20 minutes. Remove from oven. Cool and cut into bars. Melt chocolate chips and peanut butter. Spread over top.

 

 

 

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