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French Onion Soup Recipe

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This recipe for French Onion Soup is from Deb's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. Butter
3 Large Yellow Onions-Sliced
1 c. Dry White Wine
3-14 oz. Cans Beef or Chicken Broth
1 t. Worcestershire Sauce
1/2 t. Salt
1/2 t. Dried Thyme
1 Loaf French Bread, Sliced and Toasted
4 oz. Shredded Swiss Cheese
Directions:
Directions:
Melt butter in a pan. Add onions and cook about 15 minutes. Stir in wine. Combine onion mixture, broth, Worcestershire, salt and thyme in slow cooker. Cover and cook on low 4-41/2 hours. Ladle soup in bowl and top with bread slice and cheese.
Number Of Servings:
Number Of Servings:
4

 

 

 

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