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Square Dance Nut Cake Recipe

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This recipe for Square Dance Nut Cake is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2/3 c. flour
1/2 t. salt
2 t. baking powder
1 c. sugar
1/2 c. shortening
2/3 c. milk
3 egg whites
1/2 t. vanilla
1/2 t. lemon extract
1/2 c. walnuts, chopped

Checkerboard Frosting:
1 T. warm milk
2 T. butter, melted
2 1/4 c. conf. sugar
1 egg yolk
1/2 t. vanilla
1 square chocolate, melted
1 T. milk
Directions:
Directions:
Sift together flour, salt, baking powder and sugar. Add shortening and milk. Beat. Add egg whites, vanilla and lemon extract. Pour into greased 9" pan. Bake at 350* for 40 - 50 minutes. Cool. Cut into squares.

Checkerboard Frosting:
Combine 1 T. warm milk, butter, conf. sugar, egg yolk and vanilla. Beat until smooth and creamy. Add melted chocolate and 1 T. milk to 1/3 of frosting. Arrange squares checkerboard fashion. Decorate with chopped nuts.

 

 

 

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