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Poppy Seed Bread Recipe

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This recipe for Poppy Seed Bread is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1 1/2 tsp. salt
1 1/2 tsp. baking powder
3 eggs
1 1/2 tsp. vanilla
1 1/2 cups milk
1 cup oil
2 cups sugar
1 1/2 tbsp. poppy seeds
1 1/2 tbsp. almond extract
1 1/2 tbsp. butter flavor

Frosting:
1/4 cup orange juice
3/4 cup powdered sugar
1/2 tsp. vanilla
1/2 tsp. almond extract
1/2 tsp. butter flavor
Directions:
Directions:
Mix all ingredients for 1 to 2 minutes. Pour into small greased loaf pans. Bake 350º for one hour. Cool 5 minutes; frost while in pans. Cool 5 minutes more; remove from pans to wire racks.
Number Of Servings:
Number Of Servings:
3 loaves

 

 

 

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