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Maple Sticks Recipe

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This recipe for Maple Sticks, by , is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patricia O'Malley

Category:
Category:

Ingredients:  
Ingredients:  
1 cup mashed potatoes
1 cup milk, scalded
2 cakes of yeast
2 eggs
1/3 cup shortening
1/2 tsp. salt
1/2 cup sugar
4-5 cups of flour to make a soft dough

Directions:
Directions:
Mix mashed potatoes and scaled milk. When it has cooled add the remaining ingredients to form a soft dough. Let raise in a warm place, kneel down and let raise again. Roll out and cut dough. Let raise again to double in size. Fry in hot lard. Frost with powdered sugar frosting with maple flavoring.

Personal Notes:
Personal Notes:
From Annabelle Wright... Grandma made this recipe during periods of sadness and periods of rejoicing in the community. Today we have them to remember all the joyous times we had with Grandma!

 

 

 

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