Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Beer Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beer Bread is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups self-rising flour
1/2 cup flour
1/4 cup brown sugar
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. onion powder
3/4 tsp. Italian seasoning
1 (12 oz) can beer
1/4 cup margarine, melted
Directions:
Directions:
Preheat oven to 375º. Lightly grease one 5x9 baking loaf pan. Mix dry ingredients together, pour in beer and mix just until moistened. Pour into pan and top with melted butter. Bake for 45-55 minutes or until golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

55W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!