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Cream Cheese Corn Recipe

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This recipe for Cream Cheese Corn is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. of corn (fresh or thawed)
1 tbsp. of butter
3 oz of cream cheese (low fat)
red pepper flakes
pepper

Directions:
Directions:
In a medium saucepan combine – corn, butter, and cream cheese.

When it is heated through and cream cheese is melted season with pepper and red pepper flakes.

Enjoy!

 

 

 

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