Click for Cookbook LOGIN
"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

White Chocolate Macadamia Nut Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Chocolate Macadamia Nut Cookies is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter, softened
3/4 cup packed brown sugar
1/2 cup shortening
1/2 cup white sugar
1 egg
1 1/2 tsp. vanilla
2 cups flour
1 tsp. baking soda
1/2 tsp. salt
1 cup white chocolate chips
7 oz. macadamia nuts, chopped
Directions:
Directions:
Preheat oven to 350º. Lightly grease cookie sheets. Beat butter and shortening until soft and creamy. Gradually add the sugars and beat well. Add egg and vanilla and beat well. Combine flour, soda and salt; gradually add to butter mixture beating well after each addition. Stir in chips and nuts. Drop dough by rounded teaspoonfuls onto lightly greased cookie sheets. Bake for 10-12 minutes or until done. Remove to wire racks to cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

68W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!