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Elephant Balls Recipe

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This recipe for Elephant Balls is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Balls:
1 16 oz. jar crunchy peanut butter
1 lb. (2 1/4 c.) powdered sugar
1/4 lb. oleo, melted
3 1/2 cups rice krispies

Dip:
1/2 cup shaved paraffin
6 oz. pkg. milk chocolate chips
Directions:
Directions:
Balls: Mix together peanut butter, powdered sugar and oleo, add rice krispies.
Dip: melt paraffin and chocolate chips. Drop the rice krispie mixture in the chocolate dip and then lay on wax paper.
Personal Notes:
Personal Notes:
This cookie is a must have for our family Christmas gatherings!

 

 

 

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