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Brownies Recipe

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This recipe for Brownies is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (2 oz) squares unsweetened chocolate
1/3 cup shortening
1 cup sugar
2 eggs
3/4 cup sifted unbleached flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 cup broken nuts
Directions:
Directions:
Melt together unsweetened chocolate and shortening over hot water in double boiler. Beat in sugar and eggs. Sift together flour, baking powder and salt; stir into mixture. Stir in nuts.
Spread in well greased 8-inch pan. Bake at 350º for 30-35 minutes. A slight imprint will be left when top is touched lightly with finger. Cool slightly... then cut into squares.
Number Of Servings:
Number Of Servings:
16 2-inch squares

 

 

 

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