Chocolate Raspberry Cheesecake Pie Recipe

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Category:	Category: Pies

Ingredients:	Ingredients: Ingredients for Cheesecake: 1 (8") store bought graham cracker crust; chocolate or regular 1 cup frozen or fresh raspberries 6 oz. cream cheese 1 (14 oz) can sweetened condensed milk 1 egg 3 tbsp. lemon juice 1 tsp. vanilla Ingredients for Chocolate Glaze: 2 oz. semi-sweet chocolate (about 1/3 cup) 1/4 cup whipping cream or milk

Directions:	Directions: Preheat oven to 350º. Arrange raspberries on the bottom of the crust (if using frozen raspberries, do not thaw, if using fresh, make sure they are not wet). Beat together cream cheese and sweetened condensed milk until smooth. Beat in egg, lemon juice, and vanilla. Mix well. Carefully pour on top of the raspberries. Bake for 30-35 minutes, or just until set. Cool completely. Melt the semi-sweet chocolate and whipping cream together over low heat, stirring often (I use the microwave). Pour over the cheesecake. Chill several hours before serving.

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Chocolate Raspberry Cheesecake Pie Recipe

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Ingredients:

Ingredients:

Directions:

Directions: