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The Best Garlic Alfredo Sauce Recipe

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This recipe for The Best Garlic Alfredo Sauce is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
2 oz. cream cheese
2 cups heavy cream (or half and half)
2 tsp. garlic powder
1/2 tsp. fresh minced garlic
Salt and freshly ground black pepper
1/2 tsp. dried oregano
2/3 cup parmesan cheese
Directions:
Directions:
In a medium to large saucepan melt the butter over medium heat. Add fresh minced garlic and cook for 1 minute, or until fragrant. Add the cream cheese and whisk to smooth and melted; whisk in heavy cream. Season with garlic powder, salt and pepper; bring to a simmer and whisk frequently until sauce thickens, around 15 minutes. Stir in the cheese and when melted, remove from heat and serve.
Number Of Servings:
Number Of Servings:
2 1/2 cups

 

 

 

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