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Ham Balls Recipe

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This recipe for Ham Balls is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground ham
1 1/2 lbs. ground pork
2 cups bread crumbs
2 eggs
1 cup milk

Sauce:
1 cup brown sugar
1 tsp. dry mustard
1/2 cup vinegar
1/2 cup water

Directions:
Directions:
Combine meat, crumbs, eggs and milk, mix thoroughly. Form into meatballs and place in a baking dish. Combine sauce ingredients, stir until sugar dissolves. Pour sauce over meatballs. Bake in 325º oven for 1 hour. Turn meatballs after 30 minutes.

 

 

 

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