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Bacon Wrapped Smokies Recipe

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This recipe for Bacon Wrapped Smokies is from Class of 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. bacon
1 lb. little smokies
1 stick butter
2 cups brown sugar
Directions:
Directions:
Preheat oven to 375º. Cut the bacon into thirds and wrap each little smokie. Place all the wrapped smokies in a single layer in a baking dish. Then melt the butter, add 1 cup brown sugar and stir until well mixed. Pour this mixture on the wrapped smokies. Take the other cup of brown sugar and sprinkle evenly over the smokies; bake for 15-20 minutes. Turn oven temperature up to 400º and bake for about 5 minutes longer, or until bacon becomes crispy.
Personal Notes:
Personal Notes:
I guarantee if you make these, they will be gone! I made them for a gathering and everyone just kept eating them and eating them...

 

 

 

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