Twice-Baked Sweet Potatoes Recipe

Tried it? Rate this Recipe:

This recipe for Twice-Baked Sweet Potatoes is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Side Dishes

Ingredients:	Ingredients: 6 large sweet potatoes (3 1/2 to 4 lbs.) 1/4 c. orange juice 6 T. cold butter or margarine, divided 1/4 c.flour 1/4 c. packed brown sugar 1/4 t. cinnamon 1/4 t. ground ginger 1/8 t. ground mace 1/4 c. chopped pecans

Directions:	Directions: Pierce potatoes with a fork. Bake at 375º for 40-60 minutes or in the microwave until tender. Allow potatoes to to cool to the touch. Cut them in half lengthwise; carefully scoop out pulp; leaving a 1/4 inch shell. Place pulp in a large bowl. Add orange juice. Melt 3 T. butter; add to pulp and beat until smooth. Stuff the potato shells; place in an ungreased 15" x 10" x 1" baking pan. In a small bowl, combine flour, brown sugar, cinnamon, ginger and mace. Cut in remaining butter until crumbly. Stir in pecans. Sprinkle over potatoes. Bake at 350º for 20-25 minutes or until golden and heated through.

Number Of Servings:	Number Of Servings: 12

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

311W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Twice-Baked Sweet Potatoes Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings: