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Toffee Apple Dip Recipe

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This recipe for Toffee Apple Dip, by , is from Cooking with the Cruickshanks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chris Kearns

Category:
Category:

Ingredients:  
Ingredients:  
3/4 Cup Brown Sugar
1/2 Cup Icing Sugar
1 Tsp. Vanilla
8 Oz. Cream Cheese
3/4 Cup Skor Bar Bits or 3 Skor Chocolate Bars

Directions:
Directions:
Soften cream cheese and mix together with sugars and vanilla. Add skor bits just before serving for crunchy bits or earlier for softer bits. I prefer to start with crunchy, but any leftover is still okay the next day, just softer.
This recipe is meant to be served with 4 - 6 sliced apples - Granny Smith work well,but I find the dip very good with a plain shortbread cookie as well

Personal Notes:
Personal Notes:
This is always a big hit - Don't expect too much to be left for the next day !

 

 

 

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