No Bake Coconut Cream Pie Recipe

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This recipe for No Bake Coconut Cream Pie is from Dixie's Chicks Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: 1 8oz package cream cheese 1 c cream of coconut 1 3.4oz package of cheesecake instant pudding 1 1/2 c sweetened flaked coconut (separated) 1 8oz container of cool whip 1 cup of whipping cream 1 frozen pie crust

Directions:	Directions: Bake pie crust according to package instruction, let cool. In a medium bowl beat cream cheese and cream of coconut at medium speed until smooth, add pudding mix beat until blended. Stir in 1 cup of the flaked coconut. Fold in Cool Whip. Spread mixture into pie shell. Chill 2 hours in refrigerator or until set. In a medium bowl beat whipping cream until soft peaks form. Spread evenly over top of pie. In a small pan over medium low heat toast remaining 1/2 cup of flaked coconut. Evenly sprinkle over pie.

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No Bake Coconut Cream Pie Recipe

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Ingredients:

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Directions: