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Chocolate Intrigue Cake Recipe

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This recipe for Chocolate Intrigue Cake is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
2 t. baking powder
1/2 t. salt
1 c. butter
2 c. sugar
3 eggs
1 1/2 t. vanilla
1 c. milk
3/4 c. chocolate syrup
1/4 t. soda
1/4 t. peppermint extract
Directions:
Directions:
Grease bottom of tube pan. Sift flour with baking powder and salt. Cream butter in large bowl. Gradually add sugar; cream at high speed. At medium speed add eggs. At low speed, add dry ingredients alternately with milk and vanilla. Pour 2/3 of batter into pan. In the remaining batter blend chocolate syrup, soda and extract. Pour chocolate batter over vanilla batter. Do not mix. Bake at 350* for 65 - 70 minutes, or until cake springs back when lightly touched in center. Do not invert. Cool completely in pan.

 

 

 

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