Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

White Chicken Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Chicken Chili is from Let's Eat Phillips' Style! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick (1/2 c.) butter
1/4 c. flour
1 large onion, chopped
3/4 c. chicken broth
2 c. half-and-half
1 tsp. hot sauce or to taste
1 1/2 tsp. chili powder
1 tsp. ground cumin
1/2 tsp. salt or to taste
1/2 tsp. white pepper
2 4-oz. cans mild chopped green chilies
1 can navy beans, rinsed
5 boneless, skinless chicken breasts (about 2 lbs., cooked and cut into 1/2" pieces)
1 1/2 c. grated Monterrey Jack (about 6 oz.)
1/2 c. sour cream
Directions:
Directions:
Cook onion in 2 T. butter over moderate heat until softened. Melt remaining 6 T. butter over moderately low heat. Whisk in flour, whisking roux constantly, 3 minutes. Stir in onion. Gradually add broth and half-and-half, whisking constantly. Bring mixture to a boil and simmer, stirring occasionally, 5 minutes or until thickened. Stir in hot sauce, chili powder, cumin, salt and white pepper. Add beans, chilies, chicken and cheese. Cook over moderately low heat stirring occasionally. Stir in sour cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

138W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!