"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

SMOKED GOUDA & SAUSAGE BREAKFAST PIE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SMOKED GOUDA & SAUSAGE BREAKFAST PIE, by , is from COVENANT EATS 2015 CHURCH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
John McCrosky

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. pork sausage
1/4 c.. green onion, finely chopped
1/4 c. mushrooms, bell peppers or any other veggies you like
4 oz. smoked Gouda cheese
4 large eggs, beaten
Salt & Pepper to taste

Directions:
Directions:
Press the raw pork sausage evenly into the bottom of a glass or non-stick pie dish.
Cover evenly with your chopped vegetables.
Top with grated or thinly slivered smoked Gouda cheese.
Beat eggs and slowly pour the egg over the top. You may need to rearrange the loose ingredients.

Bake at 350 for 20 minutes or until center is set.
Cut and serve.

Number Of Servings:
Number Of Servings:
4-6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

63W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!