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Mom's Fudge Recipe

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This recipe for Mom's Fudge is from The Anderson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
2 T. cocoa
Pinch of salt
1 teas. vanilla (hold out)
1 T. Karo syrup
1 T. butter
3/4 c. milk (canned or bottled)
Nuts are optional
Directions:
Directions:
Cook all but vanilla until forms a soft ball in cold water. Add vanilla. Let cool until you can hold hand on the bottom of pan. Then beat, add nuts if wanted. Pour into buttered dish, let cool, cut and enjoy.

 

 

 

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