Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Hawaiian Sandwiches Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hawaiian Sandwiches is from Ray-Pec Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks Butter
1-2 TBSP poppy seeds
4 TBS Sugar
4 TBS Honey Mustard
2 TBS Dried onion Flakes
1 lb sliced honey ham or turkey from deli sliced. (One slice folded for each sandwich)
1/2 lb sliced provolone cheese
1/2 lb sliced Swiss cheese
24 Hawaiian rolls (2 packages) (usually found in the specialty bread or deli section)
Directions:
Directions:
1) Melt first 5 ingredients together in a saucepan, almost to a full boil. It will start to thicken.
2) Slice rolls and place the bottoms in a large glass baking dish
3) Layer with cheese, ham, cheese
4) Place the tops of the sandwiches on and pour the melted mixture over the top of them
5) Bake at 400 for 15 minutes. Watch them, They burn easy!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

58W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!