"Do vegetarians eat animal crackers?"--Unknown

DEVILED EGGS Recipe

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This recipe for DEVILED EGGS, by , is from COVENANT EATS 2015 CHURCH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Polly Williams

Category:
Category:

Ingredients:  
Ingredients:  
6 hard boiled eggs
Mayonaise
Sour cream
plain yogurt

Directions:
Directions:
To make a variety of flavors try the following.
- Tex Mex:add cumin, fine dice onion, fine dice fresh jalapeņo, cilantro,lime juice.
- New York style: add capers , red onion, lemon juice, top with smoked salmon.
- Indian: curry powder, rice vinegar, celery, cilantro
- Seafood: Old bay seasoning, lemon, spring onion, top with sliced shrimp
- Mediterranean: olive oil, red onion, lemon juice, kalamata olives, oregano
Remember when using any dairy product to keep the food item chilled properly.
~ Be adventuresome and come up with creations of your own! ~

 

 

 

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