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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sugar Cookies Recipe

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This recipe for Sugar Cookies is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Oleo or Butter
1 c Vegetable Oil (3/4 cup)
1 c White Sugar
1 c Powdered Sugar
2 Eggs
1 tsp. Vanilla
4 c Flour
1 tsp. Salt
1 tsp. Cream of Tartar
1 tsp. Baking Soda
Directions:
Directions:
Preheat oven to 375º
Sift dry ingredients together
Cream butter, oil and sugars together, add eggs and vanilla
Add sifted ingredients to creamed ingredients.
Chill dough and form in balls, place on ungreased cookie sheet and sprinkle with sugar
Bake in oven until done
Personal Notes:
Personal Notes:
No note on how long to bake, you are on your own.
This dough is soft, so I use about 3/4 cup of oil
This recipe is from Rita Zerwig

 

 

 

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