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Dried Beef Casserole Recipe

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This recipe for Dried Beef Casserole, by , is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Bobst

Category:
Category:

Ingredients:  
Ingredients:  
2 c macaroni, cooked
1/2 c sour cream
1 c dried beef, firmly packed and shredded
1 101/2 oz can cream of chicken soup
1 c milk
Parmesan cheese
butter

Directions:
Directions:
Mix all but the last two ingredients together. Put in buttered casserole pan. Sprinkle generously with cheese. Dot with butter. Bake at 350 for 30 minutes.

 

 

 

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