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META FETA Recipe

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This recipe for META FETA, by , is from COVENANT EATS 2015 CHURCH FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Carr

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. minced onion
1 1/2 tbsp. butter
1 1/2 tbsp oil
1/2 c. white wine
4 peeled and chopped tomatoes
small clove garlic, minced
1 tsp. salt
3/4 tsp. oregano
1/4 tsp. black pepper
1/4 c. parsley
4 oz. Feta cheese
1 Lb. Shrimp, raw & deveined

Directions:
Directions:
Saute onion in butter and oil. Add wine, tomatoes, garlic and seasonings.
Simmer until thickened.
Stir in cheese and simmer 10 minutes
Add shrimp and cook until they turn pink.

Number Of Servings:
Number Of Servings:
4

 

 

 

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