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Shepherd's Pie Recipe

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This recipe for Shepherd's Pie is from Bagnall Busy Bee's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 to 8 potatoes boiled and mashed
1 lb. (.5 kg) lean ground beef
1 small onion diced
10 medium fresh mushrooms sliced or 1 can sliced mushrooms
1 tsp. thyme
1 tsp. oregano
Whatever spices you would like (Montreal Steak Spice also works well)
1c. grated cheese
Directions:
Directions:
Brown ground beef and drain excess grease.
Add onions, mushrooms and spices.
Cook 5 minutes more.
Place in 9×13 casserole.
Top wiith mashed potatoes then grated cheese.
Bake at 350° for 45 minutes.
Number Of Servings:
Number Of Servings:
4 to 6
Preparation Time:
Preparation Time:
30 minutes plus 45 minutes for baking

 

 

 

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