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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pecan Cinnamon Rolls Recipe

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This recipe for Pecan Cinnamon Rolls is from Jeanette's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c butter
1 c vanilla ice cream
1 c brown sugar
cinnamon
sugar crushed pecans
2 loaf frozen bread dough
Directions:
Directions:
roll out dough. Brush melted butter on dough, sprinkle with sugar and cinnamon. roll up and cut into 12 rolls.

Caramel
melt brown sugar, butter and ice cream, bring to boil, stir constantly. boil for about 30s. Pour into 9x13 pan. Sprinkle pecans in pan. place rolls in pan. Let raise. Bake 45-60 minutes at 350.

 

 

 

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