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Yankee Corn Muffins Recipe

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This recipe for Yankee Corn Muffins is from Family Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. flour
3/4 c. cornmeal
3 T. sugar
2 1/2 t. baking powder
1 t. salt
1 egg
1 c. milk
1/4 c. vegetable oil
Directions:
Directions:
In a medium bowl, combine flour, cornmeal, sugar, baking powder and salt. In a small bowl beat egg, milk and oil; stir into dry ingredients just until moistened. Fill greased muffin tins 2/3 full. Bake at 400* for 16 - 18 minutes. 8 muffins
Number Of Servings:
Number Of Servings:
8

 

 

 

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