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Chicken Wild Rice Soup Recipe

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This recipe for Chicken Wild Rice Soup is from The Gotta be Yummy and Easy Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 2/3 c. water
1 pkg. (4.3 oz.) long grain and wild rice mix
1 envelope chicken noodle soup mix
1 celery rib, chopped
1 medium carrot, chopped
1/3 c. chopped onion
2 cans (10 3/4 oz. each) condensed cream of chicken soup, undiluted
1 c. cubed cooked chicken
Directions:
Directions:
In a large saucepan, combine water, rice with contents of seasoning packet and soup mix. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Stir in the celery, carrot and onion. Cover and simmer for 10 minutes. Stir in chicken soup and chicken. Cook 8 minutes longer or until the rice and vegetables are tender,.
Number Of Servings:
Number Of Servings:
5

 

 

 

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