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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Prego Hearty Lasagna Recipe

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This recipe for Prego Hearty Lasagna is from The Elliott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. ricotta cheese (can use part cottage cheese/part ricotta cheese)
3 c. shredded mozzarella
2 eggs
1 lb. ground beef
1 jar (48 oz.) Prego Three Cheese or Traditional Spaghetti Sauce
12 cooked lasagna noodles
1/2 c. grated Parmesan cheese
Directions:
Directions:
Mix ricotta, mozzarella, and eggs. Brown beef, stirring to separate meat. Pour off fat. Sir in Prego Sauce. In each of two 2-qt. shallow baking dishes, layer 1 cup Prego mixture, 2 noodles, and 1 cup cheese mixture. Repeat layers. Top with remaining noodles, remaining Prego mixture and Parmesan. Bake at 400º 30 minutes. Let stand 10 minutes.
Number Of Servings:
Number Of Servings:
12

 

 

 

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