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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Almond Cream Cheese Cookies Recipe

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This recipe for Almond Cream Cheese Cookies is from The Staley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c Crisco
1 pkg. 3 oz cream cheese, softened
1/2 c sugar
1/2 tsp almond extract
1 c sifted flour
2 tsp baking powder
1/4 tsp salt
1 c crisp rice cereal
red and green candied cherries or can use chocolate chips
Directions:
Directions:
In bowl, blend Crisco, cream cheese, sugar and almond extract till combined. Combine flour, baking powder and salt. Stir into creamed mixture till combined. Chill about 2 hours. Form dough into balls using 1 Tbsp. for each cookie. Roll in coarsely crushed cereal. Place on ungreased cookie sheet. Cut cherries in slivers. Top each ball with cherry piece, pressing in lightly. Bake at 350° for 12 - 14 minutes. Cool on wire rack. Makes about 30 cookies

 

 

 

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